Tag Archives: Indian cooking
March 22, 2020
Jamie was lucky enough to meet Anjali Pathak, granddaughter of the man behind Patak’s.
October 27, 2018
A recipe I grew up with, Poha is a popular breakfast dish in Maharashtra made from flattened rice flakes and spices.
August 25, 2017
Meat Feasts for a Spicy Summer
August 23, 2017
Passage To India. Recipes from Secrets from My Indian Family Kitchen.
March 12, 2016
The best corn on the cob I’ve eaten are on the streets of Mumbai. I’ve shared why with the award winning travel website Ebookers. Click here to read the full story..
July 9, 2015
Around this time last year I had my last few days of photography for my cookbook and I started wondering about my next big project. I had a crazy few months getting my recipes written and tested that I hadn’t had a chance to think too far into the future. As I pondered my options I started to think about what I love most about my job…and soon enough I’d figured how I could make my dream come true.
April 14, 2015
…in Mumbai, India. Crisp, tasty and vegetarian – thought still very bad for you – Mumbai’s papri chaat is the Indian snack this chef and food writer dreams of savouring.
February 28, 2015
I’m so happy my new cookbook has launched. It’s finally out!! I decided to mark the launch with an intimate evening at my favourite venue in London, The Alno Store, and host a supperclub at Marcus Wareing’s Tredwell’s in Covent Garden.