Tag Archives: chicken

June 18, 2013

Tandoori Chicken

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My website wouldn’t be complete if it didn’t have a recipe for Tandoori Chicken on it, so here it is!

April 25, 2012

Masala Chicken Wrap

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These wraps are so delicious and easy to make, and you can use up leftover meat and veg.

April 2, 2012

Simple Chicken Biryani

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This is one of the easiest biryani recipes you can make. I have used my family’s recipe of Madras Paste to cut down the ingredient list yet keep all those flavours that I love. It is so simple – trust me!

March 12, 2012

How to cook Chicken Tikka Masala

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Chicken Tikka Masala has won the world over. Although it is not considered traditionally Indian, the ‘chicken tikka’ recipe is very authentic, and the ‘masala’ sauce is truly Indian. In India they will cook the marinated meat in the sauce, not separately, and so each part of this much loved recipe is true to its roots.

March 12, 2012

How to cook Butter Chicken


This rich chicken recipe is one of my all time favourites and when you have seen how easy it is to prepare you will wonder why you haven’t tried it at home before.

March 12, 2012

How to cook Chicken Korma

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Chicken Korma is one of the most popular dishes on a restaurant menu and is wonderfully mild with hints of coconut and fennel. Using a spice paste helps you create the perfect sauce, expertly balanced using a secret family spice mix.

January 23, 2012

Perfect Pitta Pocket

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A very good friend of mine from Canada sent me this recipe over the weekend. It’s simple to make and you can use leftovers which is always a bonus. John, this is dedicated to you and the lovely Canadian Greek community.

November 12, 2011

Tigger’s Kitchen


In this weeks episode of Tigger’s Kitchen, Philippa and Jonny are joined by Anjali Pathak, and make a Moroccan chicken tagine.

October 14, 2011

Anjali Pathak on The Alan Titchmarsh Show


Watch Anjali Pathak make a mouth watering Chicken Tikka Masala.

April 1, 2010

Easter roast recipe


Are you looking for an Easter alternative main dish? Then look no further and watch me prepare a traditional Easter roast but with a twist. To save time I have used my all-time kitchen time saver, Patak’s paste. Couldn’t be simpler!

Follow @anjali_pathak on twitter.