Recipes
Berrylicious Frozen Yoghurt
Frozen yoghurt is the perfect way to enjoy everything you love about ice cream, but without the guilt of eating it!
Toasted Hazelnut & Cardamom Caramels
Caramels you have made yourself are much more impressive than store bought ones, and they are surprisingly easy to make. You do need a cook’s thermometer which you can buy at most good cook shops or buy it online. They taste best within a week of making them, which i’d be surprised if they last you that long. Awesome as a sweet treat after dinner, or simply on their own!
Seville Orange Marmalade
Seville oranges make the best marmalade but the season is short so make sure you make a big enough batch to last you the entire year.
Chilli Cheese Sablés
Sablé is the French word for ‘sand’ and is a biscuit – almost like shortbread. It has the most delicious, crumbly texture which should only be baked until light golden brown.
Caramelised Onion, Balsamic & Fig Chutney
This is so easy to make and tastes awesome as part of a cheeseboard, or even with some grilled meat. The background spice flavour really works with the sweet figs.
Beetroot, Orange & Ginger Chutney
Beetroot is a great vegetable to make into a chutney or relish. The ruby red colour looks fantastic and when paired with the flavours of orange and ginger, you just know it’s going to taste great.
Slow Cooked Spiced Lamb
Slow cooking is a great way to extract as much flavour as possible, and spices will only get better the longer you have to infuse them.
Lemon & Cardamom Panna Cotta with Blueberry Compote
Panna Cotta is one of my all time favourite desserts. I have used a base recipe and then added a few of my own ingredients.
Saffron Shortbread
I think the name of this recipe says everything. Shortbread is truly delicious and if you make it yourself you can really play around with the flavourings. I love to use the delicate aroma and flavour of saffron, but you can use cinnamon, ginger and even lemon. Anything goes!
Main Ingredient
- Apples
- Aubergines
- Beetroot
- Berries
- Biscuits
- Blueberries
- Camembert
- Caramel
- Carrots
- Cheese
- Chicken
- Chickpeas
- Chocolate
- Cookies
- Coriander
- Duck
- Figs
- Fish
- Ginger
- King Prawns
- Lamb
- Lemon
- Lentils
- Muffins
- Mung beans
- Mussels
- Oats
- Okra
- Onions
- Oranges
- Paneer
- Peaches
- Peanut Butter
- Peppers
- Plums
- Pomegranate
- Radish
- Rhubarb
- Rice
- Saffron
- Salmon
- Sardines
- Sea Bass
- Spices
- Spinach
- Strawberries
- Sweet potatoes
- Tea
- Tuna
- Yoghurt