Recipes
Fresh Coriander & Mint Dip
This dip is great with almost anything. Traditionally it is served with snacks like Caramelised Onion Bhajias but I use it as a fresh kinda salsa with meats and veg. If you make extra then cover it and pop in the fridge. It will last about 5 days.
Main Ingredient
- Asparagus
- Aubergines
- Avocado
- Beef
- Beetroot
- Berries
- Biscuits
- Blueberry
- Bread
- Cabbage
- Cake
- Caramel
- Carrots
- Cheese
- Cherry
- Chicken
- Chickpeas
- Chocolate
- Coriander
- Corn
- Duck
- Figs
- Fish
- Fudge
- Ginger
- King Prawns
- Lamb
- Lemon
- Lentils
- Muffins
- Mussels
- Noodles
- Nuts
- Oats
- Okra
- Onions
- Oranges
- Pancakes
- Paneer
- Peaches
- Peppers
- Pomegranate
- Pork
- Prawns
- Quinoa
- Radish
- Rhubarb
- Rice
- Salmon
- Sardines
- Sea Bass
- Shortbread
- Spices
- Spinach
- Strawberries
- Sweet potatoes
- Tea
- Tomato
- Tuna
- Yoghurt
- lentils
Heat Rating
Time Available
