Recipes

Bangin’ Burgers

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Everywhere I look there is a burger of some shape or form on a menu. Now we all know that they aren’t difficult to make, and so I have added this recipe to my collection as it was so blinkin’ tasty I needed to share.

BBQ Lamb

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Anything cooked on a BBQ tastes amazing. This simple marinade makes any meat taste great, but I love it with lamb or chicken wings.

Chipotle Chicken Sandwich

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This sandwich is insanely delicious. Chipotle chillies and chilli paste can be found everywhere these days, and they are smoked jalapenos so pretty fiery.

Seared Sea Bass with fennel & radish

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This is a wonderful dish to have on a summer’s evening, as it isn’t too heavy and it can be ready in under ½ hour.

Whole Stuffed Fish

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This is an ancient recipe of stuffing a whole fish with spices, sealing it in an earthenware pot, burying it in the ground and covering it with natural heat fermenters. I have had to change the recipe slightly to replicate this style of cooking for the modern day. Perfect for a dinner party. You can click here to see how to make it.

Chunky Paneer Masala

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Paneer is a hard Indian cheese made from whole milk. It’s not that difficult to make yourself, but it’s even easier to buy it, and it can be found at most supermarkets in the cheese cabinet.

Ginger Soy Steamed Salmon

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I love Chinese flavours, and came up with this recipe when I was a student at uni.

Spiced Sea Bass with Chunky Cumin Pea Puree

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A winning combo of pea puree with bass. This is one of my favourite recipes to make mid week as it’s quick and easy to scale up if you need to cook for more than 2!

Roast Sardines for Supper

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Sardines are a great oily fish that taste wonderful on their own or roast with fresh ingredients and spices. This is one of my favourite quick recipes, perfect for during the week, or even when I have friends popping over for supper.

Thai Chilli Ginger Mussels

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Mussels are cheap and available almost everywhere. They taste wonderful with a whole host of flavours but I love them with fiery ingredients like chilli and ginger. 

Anjali Pathak: @AsmaKhanCooks xoxo

Anjali Pathak: Dinner at the famed #Balthazar in #CoventGarden..hope it's tasty..escargots already on the way..so far so good.. http://t.co/BdXfp0GUdB

Anjali Pathak: Just had a Dlicious dinner @SaltYardGroup ..very yum and looked awesome on the plate..will def go again..thanks guys http://t.co/PX5Z9v4uZE

Anjali Pathak: Grabbing a quick bite at @jamieoliver new #diner near Piccadilly..starving..great decor..dinosaurs everywhere!.. http://t.co/2QMYY8UwfH