Recipes

Saffron Shortbread

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I think the name of this recipe says everything. Shortbread is truly delicious and if you make it yourself you can really play around with the flavourings. I love to use the delicate aroma and flavour of saffron, but you can use cinnamon, ginger and even lemon. Anything goes!

Green Olive, Cheddar & Chilli Rolls

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Baking bread is easier than you think and there’s nothing better than freshly baked bread you’ve made with your own loving hands. This is a tear and share loaf full of green olives, sharp cheddar, and a hint of chilli. It’s a great way to start a meal or have with a warming soup.

Masala Chai

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Chai is world renowned for being sweet and spicy.  The masala is usually kept secret and is passed down from mother to daughter.  Here is one of my favourite recipes for creating your very own homemade chai — ssshhh don’t tell my mum I shared it with you!

Salt Baked Bream with Coriander & Lemon

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Baking fish in salt is one of the surest way to keep it soft and succulent. I like to use rock salt with a little coriander seed and lemon to create my crust. And don’t be shocked by the amount of salt you need – it’s purely for the crust and you won’t eat any of it.

Souped Up Chicken

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The name of this dish doesn’t do it justice (namely because I struggled to come up with something suitable) but just think of it as the perfect comfort food which doubles up as a wonderful dish when entertaining.

Cranberry Peanut Butter Oaties

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These cookies have everything a cookie needs. It’s chewy and crumbly at the same time, buttery and sweet, with just the right amount of oats to make you feel like you’re eating something healthy (when of course you aren’t!).

Beetroot, Orange & Ginger Chutney

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Beetroot is a great vegetable to make into a chutney or relish. The ruby red colour looks fantastic and when paired with the flavours of orange and ginger, you just know it’s going to taste great.

Smoked Paprika Thyme Mixed Grill

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It’s no secret I love smoked paprika and this recipe is one of my go-to recipes when I’m pushed for time and want to eat something delicious for dinner. I love to add chicken to my skewers but you can skip this and add whatever veggies you like.

Creamy Coconut Curry with Beef & Chilli

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This recipe borrows flavours from Thailand and is the perfect spicy curry full of creamy goodness. You can pack it full of veggies if you like, and it tastes great with any meat and seafood.

Chocolate Chip Ginger Cookies

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You can’t beat a good cookie recipe. Baking fresh cookies are easy and always taste better than the ones you can buy.

Difficulty

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