Monthly Archives: May 2015

Spiced figs with saffron scented yoghurt

Figs are a great fruit to eat fresh or dried. This dish uses fresh figs lightly scented with wonderful sweet spices.

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Ginger Soy Steamed Salmon

I love Chinese flavours, and came up with this recipe when I was a student at uni.

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Cinnamon Summer Berries with Lemon Cardamom Cream

Summer berries are bursting with fresh flavours and they taste amazing with any sweet spices, especially cinnamon and cardamom.

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