Monthly Archives: January 2015

BBC Good Food India – Masterclass

A chef, food writer and culinary instructor, Pathak has qualifications from the prestigious Leiths School of Food & Wine in London, WSET and a diploma in Diet & Nutrition.

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Berni

Hi Anjali! I recently came across your website. I must say, this is one of the best websites I have ever seen and I like it very much…Very very pleasing to the eye. Love the recipes too!!

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Potato & Roasted Peanut Poha

A recipe I grew up with, Poha is a popular breakfast dish in Maharashtra made from flattened rice flakes and spices.

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Secrets from My Indian Family Kitchen – available to pre order

I’m so happy to share the news that my cookbook is available to pre order online on Amazon. Secrets from my Indian Family Kitchen is full of Indian classics and spice infused recipes all inspired by memories from my life.

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Smoky Tuna with Guacamole

I love this marinade as you can use it on anything and it uses one of my favourite store cupboard pastes – chipotle chilli paste. Wonderfully smoky and packs the jalapeno punch.

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Cinnamon Carrot Cake

I’m sure you won’t believe me but these little treats are actually low in fat! They are made using rapeseed oil so they stay moist, and I’ve used half wholemeal flour and half self raising flour to make the cake … Continue reading

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