April 15, 2009

How to cook onion bhajias

Onion Bhajias have long been a favourite indian starter, even taking it’s proud place on the snack table at celebrations such as birthdays and weddings.

The recipe serves 4 people but you can always add more ingredients in if you want more. It’s such a quick dish as it only takes 10 minutes to prepare and 15 minutes to cook – ideal for a quick snack or something to liven yourself up with!

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Bhajias Onion

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